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Sea Salt Harvesting
Our Story
A History of Salt in Tasmania
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The Salt Sommelier
The Local Area
Sign In
My Account
About Us
Sea Salt Harvesting
Our Story
A History of Salt in Tasmania
NEWS
Shop
Visit
The Salt Sommelier
The Local Area
Health Benefits
Recipes
Stockists
the tasman sea salt recipe collection
Natural Flakes
Pepper Berry
Wakame Seaweed
Smoked Salt
Panzanella Salad
Poached Eggs with Avocado, Wakame & Sesame
Roast Pumpkin & Halloumi Burgers
Crispy Fried Calamari with Pepper Berry
Pepper Berry Meatballs with Tomato Sauce
Tasman Sea Salt Mylk Lava Cakes
Asparagus Risotto
Fillet of Beef with Pepper Berry
Chocolate Chunk Cookies
BBQ Lamb on Rosemary Skewers
Salmon Gravadlax
'Cheat' Salty Hot Cross Buns
Campfire Mussels
Meringues with Seasonal Fruit & Pepper Berry
Marinades & Salad Dressings
Dark Chocolate Truffles
Poached Ocean Trout with Wakame Sea Salted Butter
Quick Ligurian Focaccia
Duck Breast with Spiced Smoked Salt
Eggs Royale
Dark Chocolate & Smoked Salt Tart
Roasted Vegetables with Wakame Seaweed
Asparagus & Red Pepper Frittata
Slow Cooked Lamb Shoulder
Smoky Salted Caramel Sauce
Pan Fried Scallops with Wakame Seaweed
Pumpkin Puree with Wakame Seaweed
Hamlet Chocolate Cookies
Salted Butters
Salted Chocolate Pots with Figs
Whole Roast Fish with Smoked Salt & Fennel
Salted Hazelnut Chocolate Fudge
Fried Chicken with Citrus & Fennel Salt
Slow roasted lamb, fried salt bush, braised leeks + walnut gremolata
